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Membership Emails
Below is a sample of the emails you can expect to receive when signed up to Olam Specialty Coffee.
Hey Noah, did you hear? Green Friday is still on. Shop 5% off select lots before MIDNIGHT.
Olam Specialty Coffee
Support
(914) 920-2710
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
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Is it time for your next coffee order?
HEY THERE,
It''s been a while since your last order,
stock up with our newest arrivals!
SHOP NOW
Olam Specialty Coffee
West Coast: (707) 431-9500
East Coast: (914) 920-2710
Europe: +44 (0) 151-498-6500
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
Olam Specialty Coffee, 118 Matheson St., Floor 3, Healdsburg, CA 95448
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December's coffee is well-structured, dynamic, and a bit adventurous.
December''s pick is an SHB grade coffee from Finca El Rincon in La Libertad, Huehuetenango, a region known for its high altitudes, rainfall, lush shade, and moderate temperatures.
Each month, we're looking to our in-house experts for their top recommendations when it comes to green coffee.
(914) 920-2710
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
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Peru Kovachii has Landed in New Jersey
F E A T U R E D A R R I V A LS
Peru Kovachii Organic
Dark chocolate, Apricot, Cherry, Red Flame Grape, Lime
Kovachii is a new premium Olam coffee brand intended to capture the quintessential flavor profile of Northern Peru. Our fully washed arabica coffee is a nice blend of Caturra, Catuai, Typica and Red and Yellow Bourbon varieties, grown between 1,200 and 2,200 meters above sea level and harvested between July and late September of every year.
Sourced from various smallholder farmers in the region of Cajamarca, Kovachii is cultivated following organic and sustainable agricultural practices, overseen by our strong team of agronomists.
Sipping on a Kovachii is like eating a rich chocolate bar covered in dark molasses, which gives this cup, a perfect creamy and dense body.
SHOP PERU KOVACHII
N E W S P O T
Peru Kovachii Organic (NJ)
Dark chocolate, apricot, cherry, red flame grape, lime
SHOP NEW SPOT
S H O P A L L
Olam Specialty Coffee
USA: (914) 920-2710
Europe: +44 (0) 151-498-6500
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
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Learning how to sell coffee online is something that's easily within reach - even for small-scale businesses
How to Sell Coffee Online: 5 Steps to Success
Despite our nation's infatuation with the beloved brew, not even the coffee industry could escape the effects of COVID-19 and the subsequent business closures. Local coffee shops and roasters, in particular, have been hit hard - but instead of floundering, they're pivoting strategies and learning how to sell coffee online.
These coffee retailers are finding success by allowing customers to get their caffeine fix from the comfort of their own homes through eCommerce websites that sell signature roasts, bulk bean orders, and even monthly coffee subscriptions. In return, roasters can reach a broader range of customers, reward loyal customers, and secure an alternate revenue stream not just now, but far into the future.
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More Stories
Erna Knutsen: 1921 -2018
By the time I met Erna Knutsen in 1998, she was already Erna Knutsen, and had been for a long time. By that I mean she had already been adorned with the coffee industry monikers she wore with such grace: The Queen of Specialty Coffee. Godmother of Specialty Coffee. The Grande Dame, Grand Old Lady, Pioneer, Legend.
Before Jamaican Blue Mountain, When Most of the World's Coffee Came from the West Indies
By 1880, when growing coffee had been reduced to a rumor on most islands, coffee production was growing in Jamaica and Jamaican Blue Mountain coffee was being sold at premium prices that attracted the attention of coffee producers around the world.
Olam Coffee in the Time of COVID
As individuals and businesses engaged in coffee, we have to take responsibility for the resilience of the coffee supply chains during these tough times, not only ensuring that harvests continue as smoothly as possible, but also ensuring that harvesting is done in the safest possible way."
Olam Specialty Coffee
USA: (914) 920-2710
Europe: +44 (0) 151-498-6500
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
Olam Specialty Coffee, 118 Matheson St., Floor 3, Healdsburg, CA 95448
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Top Lot Arrivals from Tajumuco and Ayarza
F E A T U R E D A R R I V A LS
Guatemala Tajumuco Farmer Center
*TOP LOT*
Chocolate, Plum, Black Cherry, Toffee, Heavy Body
The Tajumuco region of Huehuetenango is one of the most productive regions of all of Guatemala due to the text book perfect conditions for coffee growing. Receiving about 1600-1800mm rainfall per year, the soil is both rich and deep. Coffee trees are protected from the wind by the managed shade and the towering mountains that surround the farms. Tajumuco producers start the wet milling process by depulping in the afternoon, leaving it for 24hrs of dry fermentation. Later to separate the floaters and some of the greens in the first washing these are skimmed off the top. Then the coffees are washed in tiny washing channels. Flat space is minimal so the coffees are fully sun dried on concrete patios, roofs or black tarps where ever space can be found.
SHOP GUATEMALA TAJUMUCO
N E W S P O T
Guatemala Tajumuco Farmer Center *TOP LOT* (CA)
Chocolate, plum, black cherry, toffee, heavy body
Guatemala Blue Ayarza Red Honey *TOP LOT* (CA)
Chocolate, malt, honey, blueberry, blackberry, heavy body
SHOP NEW SPOT
S H O P A L L
Olam Specialty Coffee
USA: (914) 920-2710
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
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We strive to source the best selection of specialty coffees in the world while creating shared growth that drives change.
GROWING
SUSTAINABLE
COFFEE
Making great coffee even better
At Olam Specialty Coffee, we strive to source the best selection of specialty coffees in the world while creating shared growth that drives change. Who benefits from this approach? As many people as possible.
Olam Americas, 205 East River Park Circle, Suite 310, Fresno, California 93720, USA, +1 (559) 447-1390
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Hi Noah Thompson,
Thanks for your interest in Olam Specialty Coffee! Your account request is being reviewed and you can expect an update within just a few business days. Kindly note that online accounts are only available for coffee roasting businesses in the USA and Canada; and, we are unable to reply to account requests from outside the USA and Canada.
If you have questions about your account or any other matter, you can email us at CustomerService-OSC@olamnet.com or call us at 914.920.2710.
Warm regards,
The Olam Specialty Coffee Team
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Thanks for joining the Olam family!
START SHOPPING NOW
START PURCHASING COFFEE
IN 5 EASY STEPS!
1. LOGIN TO YOUR ACCOUNT
Click here to login to your account where you can request product samples, browse new arrivals, and view past orders.
2. START SHOPPING
Find the coffee you need with our product search tool. Easily filter through our products based on category, origin, flavor profile and more!
3. HEAD TO CHECKOUT
When you find the coffee you're looking for, simply add them to your cart, select checkout, enter your shipping, and payment information, select save, and voila! Your information will autofill next time for an effortless purchase experience.
4. ORDER CONFIRMATION
Once you complete your purchase, you'll be directed to your order summary page, followed by a confirmation email with all necessary shipping information within 48 hours of purchase.
5. HAVE A QUESTION?
To check the status of your shipment, please refer to the tracking number in the confirmation email. If you experience problems or have questions about your order, VISIT OUR SUPPORT PAGE.
Olam Americas, 205 East River Park Circle, Suite 310, Fresno, California 93720, USA, +1 (559) 447-1390
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As with many coffee origins, it is believed that coffee was first brought to Colombia by priests
Colombian Coffee: The Complete Guide
When did Colombia start growing coffee? As with many coffee origins, it is believed that coffee was first brought to Colombia by priests. It was likely a garden crop grown for local consumption and barter for decades. Unlike other coffee regions, we have the story of a priest named Francisco Romero, who could be called the father of commercial coffee cultivation in Colombia.
The folkloric tale goes that in the early 1800's, Father Francisco, hearing confessions in the north eastern town of Salazar de la Palmas, assigned planting coffee to his parishioners as penance for their sins. The Archbishop of Colombia heard about this and ordered all priests to adopt the practice.
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More Stories
Purchasing Green Coffee Beans: Here''s What You Need to Know
A 60-kilo bag holds approximately 132 pounds of green coffee beans that will roast down to approximately 110 pounds of roasted coffee. Sure, you don't need to roast it all at once, but if it would take you months to get through a 60-kilo bag, because of the size of your roasters or lack of distribution (family and friends at first) or both of these reasons, you're probably not ready for 60-kilos just yet.
So, You Want to Be a Wholesale Coffee Roaster
There are many different roads to roasting coffee and these days it's not unusual for someone to start roasting who has no previous experience with coffee beyond their morning cup. This can be good news and bad news. The potential good news is increasing availability of fresh roasted coffee. Local becomes ever more . uh, local, and there are more choices. The bad news: as the traditional, if informal, apprenticeships that were once the norm in coffee roasting become the road less travelled, we see more roasters who are "practicing in public" and putting less than stellar coffee out into the world as they do and calling it specialty.
Coffee Shop Business Plan: For the Roaster Retailer It's Just 7 Words
The strategy, the seven word coffee shop plan for roasters that can inform and inspire these decisions and a dozen others, from the mundane to the most complex, every single day, is simple.
"Meet our people and taste our coffee."
There are many things to get right as a specialty coffee roaster retailer, but those who make every effort to ensure these two experiences are memorable before everything else are working at an advantage above those who seek uniqueness for uniqueness sake.
Thanksgiving Closures
Kindly note that our offices will close early at 3pm on Wednesday, November 25th and will be closed on Thursday, November 26th and November 27th in observance of Thanksgiving. We will reopen on Monday, November 30th.
Continental NJ and The Annex warehouses will also be closed on the 26th and 27th, so please take this into consideration when preparing your orders and releases. For pickup on Monday, November 30th, please place all orders and releases before noon on Wednesday, November 25th.
Olam Specialty Coffee
USA: (914) 920-2710
Europe: +44 (0) 151-498-6500
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
Olam Specialty Coffee, 118 Matheson St., Floor 3, Healdsburg, CA 95448
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Top Lots from Ethiopia''s Guji and Yirgacheffe regions
F E A T U R E D A R R I V A LS
Ethiopia Yirgacheffe G1 Natural - Aramo Station *TOP LOT*
Watermelon, Juicy, Raspberry, Nice balance, Sweet, Long sweet finish
This coffee is from the Aramo station near the village of Aramo located in the highlands of Yirgcaheffe, within the Southern Nations, Nationalities, and Peoples Region (SNNPR) of Ethiopia. The station is privately owned with roughly 800 contributing farmers and is located at over 2000 masl. This coffee is finished at the CPWE - Addis Ababa dry mill.
SHOP ETHIOPIA ARAMO STATION
N E W S P O T
Ethiopia Guji G1 Natural *TOP LOT* (NJ)
Blackberry, blueberry, sweet, cane sugar, big body, boisenberry finish
Ethiopia Yirgacheffe G1 Natural - Aramo Station *TOP LOT* (NJ)
Watermelon, juicy, raspberry, nice balance, sweet, long sweet finish
Mexico Chiapas SHG - La Concordia (CA)
Semi sweet chocolate, big body, dates, some sweetness, toffee
Nicaragua SHG EP RFA Finca Los Papales (CA)
Lemon, nougat, milk chocolate, good body and acidity, slight apricot on finish
Olam Americas, 205 East River Park Circle, Suite 310, Fresno, California 93720, USA, +1 (559) 447-1390
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Top lots from Mexico''s highlands
F E A T U R E D A R R I V A LS
Mexico SHG La Grandeza - Orantes *TOP LOT*
Cherry, Plum, Orange, Bright
This is a washed coffee from producer Sergio Orantes'' farm La Grandeza, located in Cerro Brujo, Ocozocoautla, Chiapas. Entirely shade grown, Mr. Orantes' coffee grows surrounded by tall and ancient trees whose flowering period coincides with the harvest. This provides food to native bees and supports a small alternative business, as well as a healthy diverse ecosystem.
Cerro Brujo, where the farm is located, is one hour away from Tuxtla Gutierrez, capital city of Chiapas. Enclosed by mountains, this large region constitutes a cloud forest microclimate and is part of a Natural Protected Area due to its diversity in vegetation and protected animals, such as the Yagouaroundi puma, the peregrine falcon and the Mexican perico.
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
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While the history of Costa Rican coffee is the subject of some debate, it is estimated that coffee came to Costa Rica as early as 1779
Costa Rican Coffee: A Look Back at Its Rich History
As the commercialization of coffee growing began to take hold in Costa Rica, producers struggled to find markets. For a time, most Costa Rican green coffee beans were being exported to Chile, where it would be re-exported to Europe as a Chilean product, "Caf? Chileno de Valpara?so," named after the port town from which it shipped.
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Hurricanes and Coffee: Central America in the Wake of Eta and Iota
On November 3rd, Hurricane Eta slammed into the north eastern coast of Nicaragua and although it quickly weakened to a tropical depression the storm lingered over Central America for two more days, causing widespread damage, flooding, landslides and, sadly, hundreds of deaths, as did Hurricane Iota just 14 days later. Iota landed 15 miles south of where Eta hit, adding insult to injury and pushing Eta recovery efforts into rewind.
Colombian Coffee: The Complete Guide
When did Colombia start growing coffee? As with many coffee origins, it is believed that coffee was first brought to Colombia by priests. It was likely a garden crop grown for local consumption and barter for decades. Unlike other coffee regions, we have the story of a priest named Francisco Romero, who could be called the father of commercial coffee cultivation in Colombia.
The Four Horsemen: The Story of Central American Coffee Part 1
For as long as many people on the commodity side of coffee trading can remember, Mexico, Guatemala, El Salvador, and Costa Rica have been referred to as "The Four Horsemen." While everyone can understand the reasons for connecting them, the reason they were given the nickname, "Four Horsemen," seems to be lost to time. It's an oral tradition within the trading side of the coffee industry, and internet research reveals no written record. And yet, most people who have been trading coffee for more than 20 years know that these are The Four Horsemen.
Olam Specialty Coffee
USA: (914) 920-2710
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
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Great coffee takes many hands
We care about quality coffee and
quality of life for those who grow it
In addition to offering Rainforest Alliance and Fair Trade
certified coffees, Olam brands and Olam owned estates
Olam Americas, 205 East River Park Circle, Suite 310, Fresno, California 93720, USA, +1 (559) 447-1390
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Sale extended! Green Friday continues.but not for long! You can still get 5% off select lots now through Sunday.
Sale extended through Sunday, 10/25 at 11:59 PM.
Olam Specialty Coffee
Support
(914) 920-2710
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
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Fair Trade Organic Coffee from Nicaragua has Arrived
F E A T U R E D A R R I V A LS
Nicaragua SHG FTO - Las Segovias
Plum, Chocolate, Honey, Berries, Butterscotch, Bright, Heavy Body
The Las Segovias Certified Organic Coffee Producers Multisectoral Cooperative (PROCOCER) is located in Nicaragua, in the Nueva Segovia region.
The goal of the cooperative is to market organic coffee. It is an organization of small producers who work with family labor and aims to improve the quality of life for families and partners, in harmony with the environment.
The biggest challenge for the cooperative is in the sale of coffee under all Fair Trade, Organic and SPP certifications, in addition to the lack of sufficient capital for the retention of coffee, which results in at least half of the coffee produced under organic technology to be sold to the local market at the price of a square, undermining the producers'' efforts.
SHOP NICARAGUA LAS SEGOVIAS
N E W S P O T
Nicaragua SHG FTO - Las Segovias (CA)
Plum, Chocolate, Honey, Berries, Butterscotch, Bright, Heavy body
Olam Americas, 205 East River Park Circle, Suite 310, Fresno, California 93720, USA, +1 (559) 447-1390
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We''ve partnered with Credit Key to offer lines of credit with low monthly rates.
Hi Noah,
Olam Specialty Coffee has recently partnered with Credit Key to offer 90 days interest free on your purchases made now through Friday, August 21st 2020.
Applying for Credit Key is easy, simply provide us with a few pieces of information and receive a real-time credit decision!
Credit Key at a Glance:
No interest for 90 days: You won't pay any interest for the first 90 days after your purchase!*
Purchase up to $50,000 and extend your payments up to 12 months for as low as 1% per month*
Quick and easy: Enter a few pieces of information for a real-time decision. Checking your eligibility won''t affect your credit score.
No hidden fees: Know exactly what you qualify for before you commit. There are no hidden costs and no surprises.
Apply Now for your Credit Key Line of Credit!
Apply Now
*Subject to credit check and approval. All Credit Key loans are made by First Electronic Bank, a Utah Chartered Industrial Bank, member FDIC. 90 days interest free promotion runs through (insert date)
Olam Specialty Coffee
USA: (914) 920-2710
Europe: +44 (0) 151-498-6500
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
Olam Specialty Coffee, 118 Matheson St., Floor 3, Healdsburg, CA 95448
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Top Washed Lots from Colombia and Ethiopia
F E A T U R E D A R R I V A LS
Colombia Tolima FTO ASOAGROAMBIENTE *TOP LOT*
Raspberry, Cherry, Fudge, Sweet, Heavy body
This is a washed Fair Trade, organic coffee from ASOAGROAMBIENTE association, which name comes from its vocation towards the care of the environment through the practices of cultivation, processing, and commercialization of their coffee.
The association, which consists of 29 producers, is located in Dolores to the southwest of Tolima, and was created in 2017 by a family group looking for new commercial channels. One of the most important projects the association is involved with is the assembly of a community radio station. The goal of the station is to bring different social identities and cultural expressions in the community together through the expression of information, education, cultural promotion, training, and discussions.
SHOP COLOMBIA TOLIMA FTO
N E W S P O T
Colombia Tolima FTO *TOP LOT* (CA)
Raspberry, cherry, fudge, sweet, heavy body
Ethiopia Guji G1 Washed Sollomo *TOP LOT* (CA)
Good body, strawberry, blackberry, peach, chocolate
Olam Americas, 205 East River Park Circle, Suite 310, Fresno, California 93720, USA, +1 (559) 447-1390
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Our California Warehouse, The Annex, is relocating which will result in order delays
Hi Noah,
The Annex in San Leandro, California, our West Coast warehouse, is relocating to a new location in Alameda starting Monday, September 21st. This is in support of their continued growth and favorable access to the Port of Oakland, however, this unfortunately means there will be a one-day delay in order processing.
"During this three-month relocation process, which will commence on Monday, September 21st, we respectfully request that all Delivery Instructions be submitted to us with 48-hour notice. For example, if you''re accustomed to making an appointment on Tuesday, before 11:00 am, for a Wednesday pickup, you will now be expected to make your appointment on Monday before 11:00 am (times are Pacific)." - The Annex
As mentioned, this will temporarily add an extra day to processing orders, so please plan accordingly when ordering coffee after September 21st. We sincerely apologize for the inconvenience and appreciate your cooperation.
Please feel free to contact customer service at CustomerService-OSC@olamnet.com with any questions.
Thank you,
Olam Specialty Coffee Team
Olam Specialty Coffee
Support
West Coast: (707) 431-9500
East Coast: (914) 920-2710
Europe: +44 (0) 151-498-6500
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
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Top lots from Guatemala''s Ayarza Cherry Mill and More Arrivals
F E A T U R E D A R R I V A LS
Guatemala Santa Rosa Natural - Ayarza Cherry Mill *TOP LOT*
Raspberry, Blackberry, Plum
This is a natural processed coffee from Ayarza Cherry Mill, located on Finca El Retiro at the border of Guatemala''s Santa Rosa, Jalapa and Jutiapa departments. This coffee was grown at heights of 1800 - 2000 masl on clay loam soil and is of the Yellow and Red Catuai, Pache Colis, and Red and Yellow Bourbon varietals.
Olam Americas, 205 East River Park Circle, Suite 310, Fresno, California 93720, USA, +1 (559) 447-1390
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Olam Direct uses technology and local leadership to remove links in the supply chain for remote smallholder coffee farmers
Between Here and There -
Olam Direct Collapses the Distance Between Farmer and Market
While all coffee farmers are "at origin," not all coffee farmers occupy the same logistical geography within the supply chain. If your morning cup of coffee is the final link in that coffee supply chain, some coffee farmers are further away from that cup than others. In general, the longer the chain, the less the farmer will be paid relative to the market closer to the point of export.
Olam Direct uses technology and local leadership to remove links in the supply chain for remote smallholder coffee farmers.
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Colombia Dulima: Colombian Coffee from the Home of the Snow Queen and Adolescent Soil
Colombian coffee is considered to be some of highest quality coffee in the world. Known for its mellow acidity, subtle sweetness, and nutty undertones, it's no wonder that this coffee varietal is a popular one. Even more interesting than its flavor profile, however, is its unique South American history.
Small holders in San Juan de la Monta?a, Peru: On the Way to Specialty
Cajamarca's inter-Andean valleys have hosted coffee crops for more than 200 years and concentrate almost 43% of the total Peruvian coffee production, not only because of its vast lands but because of an ancient coffee tradition that goes back to the XVIII century, when the first crops were brought in and nurtured by the many generations of producers in the region.
Introducing the Coffee Farmers Market
We are happy to introduce Olam's own Coffee Farmers Market, where that connection is just as important as the coffee. What we're creating here is a pathway for coffee farmers to connect with coffee roasters who truly value what they produce, a pathway for relationships. Our first offerings are from Guatemala, coffees within Olam's "Lote Especial" brand.
Olam Specialty Coffee
USA: (914) 920-2710
Europe: +44 (0) 151-498-6500
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
Olam Specialty Coffee, 118 Matheson St., Floor 3, Healdsburg, CA 95448
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Welcome Noah Thompson of Jon,
To sign in to our site, use these credentials during checkout or on the My Account page:
Email: @
Password:Password you set when creating account
Forgot your account password? Click here to reset it.
When you sign in to your account, you will be able to:
Proceed through checkout faster
Check the status of orders
View past orders
Store alternative addresses (for shipping to multiple family members and friends)
Customer Service Number: 888-652-6872
OLAM AMERICAS INC.
292 Westminster Street, 4th Floor, Providence, United States RI 02903
Thank you, Olam Specialty Coffee!
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Please prepare for shipping delays and warehouse closures this holiday season
Hi Olam Family,
Wishing you all the best during this strange holiday season. As we enter the busiest shipping season, we wanted to set expectations for delivery times and notify you of our warehouse closures.
We have been advised by Continental Terminals warehouse in New Jersey to expect delays in releasing coffee for shipment due to increases in order volume combined with continuing challenges related to COVID. In most cases, a 24 hour turn around, from receipt of delivery order to coffee being ready to ship, will not be possible. Please expect, at minimum, two full days from order to shipment and plan accordingly.
Similarly, as a reminder, The Annex warehouse in California continues their relocation project and two days is still the expected turnaround time for orders to ship.
Given the increase in order to ship times, in addition to the expected seasonal delay in trucking, we encourage you all to order as far in advance as you are comfortable to ensure that you have your coffee in house.
Keep in mind that our offices, as well as the warehouses, will be closed on December 25 and January 1, 2021, so please plan accordingly.
Holiday Closures
The Annex
12/24/2020 early closure
Friday | 12/25/2020
Friday | 1/1/2021
Continental NJ
12/24/2020 early closure
Friday | 12/25/2020
Friday | 1/1/2021
Olam Coffee
Friday | 12/25/2020
Friday | 1/1/2021
(914) 920-2710
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
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Our staff picks are going fast! Shop our top 3 coffees from the Americas.
SHOP OUR STAFF''S
TOP 3
COFFEES FROM THE AMERICAS
SHOP NOW
P605376 - 1
Colombia Huila Milagros Geisha
*TOP LOT*
Floral, tropical fruits, Apple Jacks, Fruit Loops
WAREHOUSE: The Annex, CA
ETA: Spot
SHOP NOW
P601413-1
Guatemala SHB EP RFA Organic- Finca Palo Blanco
*TOP LOT*
Heavy body, chocolate, cherry, plum, balance
WAREHOUSE: The Annex, CA
ETA: Spot
SHOP NOW
P605431-1
Colombia Timan?
*TOP LOT*
Dark chocolate, lemon, blackberry, raspberry
WAREHOUSE: The Annex, CA
ETA: Spot
SHOP NOW
Olam Specialty Coffee, 118 Matheson St., Floor 3, Healdsburg, CA 95448
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Top Microlots have Arrived from Costa Rica''s High Hills
F E A T U R E D A R R I V A LS
Costa Rica Finca El Mango Black Honey Microlot *TOP LOT*
Toffee, Honey, Blackberry
This is an SHB EP Black Honey process microlot from Finca El Mango in the Chirrip? micro-region of southern Costa Rica. The farm is owned and operated by the Ure?a Rojas family, who also operate the Caf? Rivense del Chirrip? micromill where this lot was processed. One of their microlots placed 5th in the 2019 Cup of Excellence.
Finca El Mango is an 8ha farm in the Brunca region of southern Costa Rica, and cultivates Caturra & Catuai varieties. The farm is managed with a sustainable system focused on reducing the carbon footprint with proper shade management to provide organic material to the soil and keep coffee trees fresh; fertilization based on annual soil analysis; the use of herbicide in specific plots with strong grasses; pollution protection for all water sources on the farm; and there are specialized fruit trees to feed wildlife.
SHOP FINCA EL MANGO
N E W S P O T
Costa Rica Finca El Mango Black Honey Microlot *TOP LOT* (NJ)
Toffee, honey, blackberry
Costa Rica Finca Las Torres Black Honey Microlot *TOP LOT* (NJ)
Sweet, strawberry, blackberry, orange, fudge
Costa Rica Finca Los Naranjos Black Honey Microlot *TOP LOT* (NJ)
Strawberry, orange, plum, honey
Costa Rica La Naciente Black Honey Microlot *TOP LOT* (NJ)
Olam Americas, 205 East River Park Circle, Suite 310, Fresno, California 93720, USA, +1 (559) 447-1390
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Welcome Noah Thompson of Jon,
To sign in to our site, use these credentials during checkout or on the My Account page:
Email: @
Password:Password you set when creating account
Forgot your account password? Click here to reset it.
When you sign in to your account, you will be able to:
Proceed through checkout faster
Check the status of orders
View past orders
Store alternative addresses (for shipping to multiple family members and friends)
Customer Service Number: 888-652-6872
OLAM AMERICAS INC.
292 Westminster Street, 4th Floor, Providence, United States RI 02903
Thank you, Olam Specialty Coffee!
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Hi, Noah Thompson
Thanks for your interest in Olam Coffee! Your account request is being reviewed and you can expect an update within 1 business day.
If you have questions about your account or any other matter, you can email us at CustomerService-OSC@olamnet.com or call us at 1.888.652.6872.
Customer Service Number: 888-652-6872
OLAM AMERICAS INC.
292 Westminster Street, 4th Floor, Providence, United States RI 02903
Thank you, Olam Specialty Coffee!
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Olam offers flat rate shipping by the pallet rather than by weight
Hey Noah,
We've reduced shipping and accessorial rates for all shipping destinations in the contiguous United States to help you save big on your coffee order, even when you're filling up a pallet.
Olam Americas, 205 East River Park Circle, Suite 310, Fresno, California 93720, USA, +1 (559) 447-1390
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New Coffee, New Content, and New Products!
Olam Americas, 205 East River Park Circle, Suite 310, Fresno, California 93720, USA, +1 (559) 447-1390
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Nicaragua SHG Seleccion Jinotega Has Arrived
F E A T U R E D A R R I V A LS
Nicaragua SHG - Seleccion Jinotega
Dark chocolate, toffee, cherry, heavy body
This week''s feature is a washed, SHB grade coffee from smallholder farmers in Jinotega, North Central Nicaragua. Grown at heights reaching 1500masl, this coffee consists of the varietals Red Bourbon, Pacamara, Maragogype, Java, Catimor Marsellesa and Catuai.
Olam Americas, 205 East River Park Circle, Suite 310, Fresno, California 93720, USA, +1 (559) 447-1390
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Have you ever wondered: How is coffee decaffeinated?
How is Coffee Decaffeinated?
When you think about decaf coffee, have you ever wondered: How is coffee decaffeinated? In the early 1900s, removing caffeine from coffee was a story about building a better mouse trap. Not surprisingly, the pursuit of commercially viable decaffeination began in earnest when coffee was being attacked as unhealthy, mostly by those seeking to sell supposedly healthy alternatives.
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Old Celebes, Old Government Java, Aged Coffee, and New Sulawesi
Although coffee was first planted successfully on Java around 1700, cultivation spread slowly throughout what would become the great archipelagic state of Indonesia, and did not arrive on Sulawesi, then called Celebes, until 1750, after the coffee of Java had performed its role as progenitor to the coffees of Central America and begun its ascent to being considered, alongside Arabian Mocha, as one of the best coffees in the world.
Ethiopian Coffee: A Fabled History From Chewing to Brewing
Whether or not we believe there are kernels of truth in the legend of Kaldi and other stories about how coffee brewing was born, with archangels, whirling dervishes, and ghosts, there is a virtual certainty that the coffee plant originated in Ethiopia.
The Importance of Connecting with Customers
I like to say that in business, "relationships are revenue." Relationships with customers, suppliers, partners, colleagues, potential customers, or even the undefined relationship . they are all revenue.
Olam Specialty Coffee
USA: (914) 920-2710
Europe: +44 (0) 151-498-6500
Olam Specialty Coffee, 292 Westminster Street, Floor 4, Providence, RI 02903
Olam Specialty Coffee, 118 Matheson St., Floor 3, Healdsburg, CA 95448
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Top Natural Lots from Ethiopia''s Yirgacheffe Region
Blueberry spice, Dark chocolate, Big body, Nice sweetness on finish
This coffee was dry processed at the Aricha station, formerly known as the highly coveted Misty Valley station and sometimes called Idido. This station is located at around 1,925 masl in the Yirgacheffe highlands of southern Ethiopia. Approximately 700 small holder farmers contribute their coffee to this station
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Ethiopia Yirgacheffe G1 Natural - Aramo Station *TOP LOT* (CA)
Prune, peach, sweet, yellow plum
Ethiopia Yirgacheffe G1 Natural - Aricha Station ''Misty Valley'' *TOP LOT* (CA / NJ)
Blueberry spice, dark chocolate, big body, nice sweetness on finish
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